Parcel 1927 to 1939
(from PTRT 61/1926)
Zone |
up to 50km |
>50 – |
>100 – 150km |
>150 – 200km |
>200km |
up to 1kg |
30f |
50f |
50f |
50f |
50f |
>1 – |
40f |
70f |
70f |
70f |
70f |
>5 – |
50f |
100f |
120f |
140f |
200f |
>10 – |
60f |
150f |
160f |
200f |
300f |
>15 – |
70f |
150f |
200f |
280f |
400 |
Notes: Terjedelmes (bulky) and Törékeny (fragile): add 50% for either.
Fresh fruit parcels marked Filléres: Half rate for the following periods: 01.09.1932 – 16.11.1932, 01.06.1933 – 16.11.1933, and 01.06.1934 onwards. All fruit from 01.07.1934.
Express fee: 50 f, then from 15.11.1930, 60 f. Sürgös: 3 x express.
Value declared: up to 100 p: 20 f; 100 – 400 p: 40 f; then per 400 p: 40 f.
COD fee: up to 20 p: 25 f; 20 – 100 p: 60 f; 100 – 500 p: 110 f; 500 – 1000 p: 190 f, 1000 – 1200 p: 210 f.
From 1.9.1936 the 25 – 100 p band was split into 25 – 50 p: 45 f, 50 – 100 p: 60 f (PTRT 22/1936)
Insurance fee for value declared: up to 100 p: 20 f; >100 – 400 p: 40 f; then each additional 400 p: 40 f.
Local delivery surcharge, national: up to 1 kg: 8 f; 1 – 10 kg: 20 f; 10 – 20 kg: 24 f
Budapest delivery surcharge: up to 1 kg: 12 f; 1 – 10 kg, 24 f; 10 – 20 kg: 32 f.
Porto (charges to be paid by the addressee): 12 f per parcel
Storage charge: 8 f per day